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Xynthon Andrew C.

Chef Recruitment Specialist

Verified
$3/hr
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Outline

Looking for Full-Time work (10 hours/day) at $3/hour

Associate Degree

English proficiency Conversational

Professional Summary

Online Interviewing & Assessment – Conducting virtual interviews to evaluate culinary skills, experience, and cultural fit.

Skills & Experience

Skills

Line Cook 5-10 Years
Kitchen Supervisor 1-2 Years
Screening and Interviewing 6 Months to 1 Year

Experience highlights

team leader
Andoks corporation · May/2019 – Present
from line cook and got promoted as a team leader
line cook / team leader
max's group of companies · February/2018 – Present
from line cook and got promoted as a shift supervisor
sous chef and a asst. menu developer
Elyongs ihaw ihaw · September/2018 – Present
i assist the head chef on menu development
line cook
Apps bar & resto. · February/2015 – Present
line cook
Culinary Talent Acquisition
Fiesta Alamexo · January/1990 – Present
Sourcing, screening, and hiring skilled chefs for various kitchen positions.
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