Skills
Accounting > Budget Management
1-2 Years
Office and Administration > Data Entry > Encoding
2-5 Years
Office & Administration > Customer Service
2-5 Years
Cashier, Waitress, and a Receptionist at a fine dining restaurant
2-5 Years
Teacher
1-2 Years
Experience highlights
College Instructor
Samar Colleges, Inc.
·
August/2022
–
Present
Establishing and enforcing rules of behavior for students in the classroom. Preparing lessons, units and projects to complete learning objectives. Establishing and communicating clear objectives for lessons, units and projects. Adapting teaching methods and materials to meet the interests and learning styles of students. Encouraging students to explore learning opportunities and career paths. Creating, assigning and grading various assessments for students, including tests, quizzes, and essays.
On-site Supervisor Jollibee Catbalogan Branch
Wizard Manpower and Allied Services Inc
·
September/2018
–
Present
Oversee all front and back of the house restaurant operations. Ensure customer satisfaction through promoting excellent service; respond to customer complaints tactfully and professionally. Maintain quality control for all food served. Analyze crew evaluations and feedback to improve the customer’s experience. Project future needs for goods, kitchen supplies, and cleaning products; order accordingly. Oversee health code compliance and sanitation standards.
Food Service Crew / Team Leader at Jollibee Catbalogan Branch
Wizard Manpower and Allied Services Inc
·
May/2017
–
Present
Take orders from customers and present them as
requested. Process bills for the customer and also
issue them receipts. Help with outdoor delivery or
with food preparation at the kitchen, depending on
what is required at any particular time. Pack foods
ordered by customers and serve them in the most
efficient manner. Set the table in an orderly
manner before customers show up. Get tables
cleaned once customers are through with their
dining.
