Looking for Full-Time work
(8 hours/day)
at $10/hour
Bachelor's Degree
English proficiency
Fluent
Professional Summary
Certified Food Safety Compliance Officer with hands-on experience in HACCP/OPRP
validation, FSSC 22000 compliance documentation, and FDA regulatory requirements.
Dedicated to upholding the highest food safety standards through meticulous auditing,
verification, and continuous improvement practices.